Farmhouse Pork Pâté:-

Pork liver (39%), Pork fat (30%), Pork rind (14%), Water, Mustard (5%) (Water, Alcohol vinegar, Mustard seeds, Salt, Acid: Citric acid, Flavouring, Preservative: Potassium Metabisulphite, Turmeric), Wheat flour, Eggs, Salt, Flavouring, Dextrose, Spices, Herbs, Onion, Garlic.

Wild Boar & Merlot Pâté:-

Wild boar meat (30%), Chicken liver (25%), Pork meat (12%), Pork fat (12%), Merlot red wine (7%), Pork rind (4%), Lactose (from milk), milk protein, Blueberries, Salt, Cognac, Natural flavouring, Spices, Herbs.

Scottish Oatcakes:-

Oatmeal (63%), Vegetable oils (Palm, Rapeseed), Wheat flour (Contains calcium carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Raising agents: Disodium dihydrogen diphosphate; Sodium bicarbonate.

Sweet Apple Chutney:-

Bramley apple (30%), Sugar, Cider vinegar, Gelling agent: Fruit pectin, Muscovado sugar, Sultanas, Dried onion flakes, Salt, Spices, Acidity regulator: Citric acid.

Tomato, Garlic & Ginger Chutney:-

Tomato (37%), Demerara sugar, Concentrated tomato purée, Bramley apple, Cider vinegar, Dried onion flakes, Sultanas, Garlic (2%), Stem ginger (1%), Salt, Gelling agent: Fruit pectin, Spices, Garlic powder, Mustard flour.

For allergens see ingredients in bold.

May contain Nuts & Sesame