(82%) Colombian Milk Chocolate (Cocoa Solids 41% Minimum, Milk Solids 19% Minimum) (sugar, cocoa Butter, Milk powder, cocoa mass, emulsifier: soya lecithin; vanilla extract), (11%) Milk Chocolate in a Crisp Sugar Shell (sugar, skimmed Milk powder, cocoa mass, cocoa Butter, Wheat Flour, Butter oil, Whey Powder product [Milk], rice starch, emulsifier: lecithins; colour: beetroot red, carotene, curcumin; spirulina concentrate, glazing agents: carnauba wax, beeswax white; vegetable concentrates: safflower, radish; Barley malt extract, flavouring: natural vanilla), (5%) Colombian White Chocolate (Cocoa Butter 35% Minimum, Milk Solids 24% Minimum) (sugar, cocoa Butter, whole Milk powder, emulsifier: soya lecithin; vanilla extract)