Milk chocolate (69%) (sugar, cocoa Butter, whole Milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), salted caramel (21.5%) (glucose syrup, sweetened condensed skimmed Milk, palm kernel oil & palm oil (from a sustainable source), emulsifier (mono and diglycerides of fatty acids), sea salt (0.2%)), crumbled biscuit (sugar, Wheat Flour, vegetable fat (sunflower, rapeseed), anhydrous Milk fat, Milk sugar, Milk proteins, salt, malt extract (Barley), raising agent (sodium bicarbonate), emulsifier (sunflower lecithin), antioxidants (natural tocopherol rich extract)), HazelNut paste (HazelNuts (2%), sugar, emulsifier (soya lecithin)).

Milk chocolate contains cocoa solids 33.5% minimum, Milk solids 20.5% minimum