Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Milk Chocolate Contains: Cocoa Solids 33.5% minimum, milk solids 21.8% minimum. Chocolate Beans: milk chocolate (50%) (sugar, cocoa butter, cocoa mass, emulsifier: sunflower lecithin's) sugar, Concentrates (radish, lemon, safflower, spirulina, whole grape, blackcurrant, beetroot) glazing agents (Acacia gum, Carnauba Wax, Beeswax, shellac) rice starch, BARLEY malt extract, chocolate contains: cocoas solids 35% min, MILK solids 14% min. Black Icing: Sugar, Glucose Syrup, Water, Rapeseed Oil, Palm Oil, Potato Starch, Rice Starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Colour (Vegetable Carbon), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Pectin) Red Icing:Sugar, Glucose Syrup, Water, Rapeseed Oil, Palm Oil, Rice Starch, Acidity Regulator (Citric Acid), Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Stabiliser (Pectin), Colours (Anthocyanin, Carotenes), Flavouring. White Icing:Sugar, Glucose Syrup, Water, Rapeseed Oil, Potato Starch, Palm Oil, Rice Starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Pectin), Flavouring.