Rapeseed Oil (65%), Free Range Pasteurised Whole Egg (11%), Water, Spirit Vinegar, Sugar, Curry Powder (coriander, Turmeric, Fenugreek, Mustard, Salt, Ginger, Cumin, Chilli, Cloves, Cassia, Allspice), Mango (1%), Garlic Puree (1%), Sea Salt, Red Wine Vinegar, Stabilisers: Xanthan Gum; Guar Gum, Mustard Flour, Spices.
For allergens, see ingredients in bold.