FOOD & BEVERAGES

The House of Bruar are very excited to announce a position of Assistant Manager in our prestigious Lobster Fish and Chip Shop on a permanent basis.

Our objective is to make this business renowned as being the best in Britain, therefore the successful candidate must be experienced, thorough, a good people manager and exceptional at customer service.

Our stunning location has onsite accommodation if required.

Ideally, the candidates will have a minimum of 1 years' experience operating/managing a commercial fish fryer with the confidence to deliver consistent volumes during the busy season.

Our opening hours are from 12 noon to 9pm.

Key Responsibilities:

• Excellent communication skills.
• Maintain store visual standards in cleaning duties.
• Managing a small retail team.
• Maintaining high standards of food hygiene and following Health & Safety rules.
• Assisting with stock control, including stock rotation and ordering.
• Cash handling, banking and general financial duties.
• Food cooking (fish, chips and other menu items) and preparation (fish cutting, batter making, etc).
• Oil management.
• Monitoring portion and waste control to maintain profit margins.
• Passionate, a quick learner that thrives under pressure and takes pride in what they do.
• A customer service ambassador.
• An immaculately presented individual who is representative of our luxury brand in every way.

 
Rewards:

• Competitive salary.
• Generous holiday allowance.
• Career progression and learning and development opportunities.
• Work/life balance.
• Being a part of a company whose values will give you a standard to aspire to and underpin who we are as a company and a community.
• Temporary accommodation.
   

 
Please apply by email or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.

A fantastic opportunity for an experienced Assistant Restaurant Manager has become available here at The House of Bruar. We are looking for a driven manager or experienced supervisor with a relevant background who is ready for the next challenge in their career.
 
The House of Bruar operates a contemporary self service restaurant with high footfall at the gateway to the Highlands near Blair Atholl. It is a stylish, modern and informal restaurant that opens daytime only, serving only the best quality food and produce.
 
As an Assistant Restaurant Manager, your role will be to deliver maximum sales and profits by ensuring colleagues are motivated and skilled, ensuring a consistently excellent customer experience. This is a very hands-on role.
 
Key responsibilities:

• Recruiting, training and developing the team to achieve their personal best.
• Leading positively by example.
• Setting targets with clear standards and time scales.
• Developing our business by continually seeking opportunities to increase sales, improve service, anticipate changes and plan accordingly.
• Assisting The Head of The Restaurant in controlling the financial performance of the business, seeking to exceed agreed sales and profit targets and achieving agreed margins.

What we are looking for:

• Floor experience within a hospitality/restaurant background.
• An ambitious individual, driven by 100% customer satisfaction.
• A team player with the desire to develop yourself and those around you.
• Someone who enjoys working in a fast-paced environment.
• Superb attention to detail and not accepting anything less than the best.
• Excellent communication skills.
• Maintain store visual standards and cleaning duties.

Rewards:

• Competitive salary.
• Generous holiday allowance.
• Career progression and learning and development opportunities.
• Work/life balance.
• Being a part of a company whose values will give you a standard to aspire to and underpin who we are as a company and a community.

   
Previous experience is essential along with a can-do attitude and a genuine interest in delivering excellent service. In return, we offer on the job training and opportunities for progression and great staff benefits. Please apply by email to Human Resources or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.

A fantastic opportunity has arisen to join our team as a Chef/Fryer at The House of Bruar in our award winning prestigious Lobster Fish and Chip Shop on a permanent basis.

If you have a passion for food, love being part of a dynamic team and thrive in a busy environment, we would like to hear from you.

Our opening hours are from 12 noon to 9pm.

Key Responsibilities:

• Prepare and cook food daily whilst following all guidelines for food hygiene and Health and Safety, legally and by The House of Bruar’s own policies.
• Food cooking (fish, chips and other menu items) and preparation (fish cutting, batter making, etc).
• Oil management.
• Assisting with stock control, including stock rotation, wastage and ordering.
• Work closely with the Management team on all food related issues.

• Be a role model for The House of Bruar brand with our personal presentation standards.
• Ensure the customer service you provide is of the highest standards at all times.

 
Rewards:

• Competitive salary.
• Generous holiday allowance.
• Career progression and learning and development opportunities.
• Work/life balance.
• Being a part of a company whose values underpin who we are as a company and a community and will give you a standard to aspire to.
• Temporary accommodation.
   

 
Please apply by email or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.

A fantastic opportunity has arisen to join our team as a Sous Chef on a permanent basis with our daytime only Restaurant. If you have a passion for food, love being part of a dynamic team and thrive in a busy environment, we would like to hear from you.
 
Key Responsibilities:

• Provide guidance to junior kitchen staff members, including but not limited to line cooking, food preparation and dish plating.
• Oversee and organize kitchen stock and ingredients.
• Work with the Head to maintain kitchen organization, staff ability and training opportunities.
• Prepare and cook food daily whilst following all guidelines for food hygiene and Health and Safety, legally and by The House of Bruar’s own policies.
• Adhere to Health and Safety policy and procedures, identify hazards and undertake appropriate risk assessments as required.
• Quality control of all food that leaves the kitchen.
• Monitoring stock take and stock rotation whilst reducing wastage.
• Take full responsibility for the cleaning of the kitchen.
• Help create and develop new menus and ideas.
• Work closely with the Management Team on all food related issues.
• Monitoring and guiding staff while working in the kitchen.
• Maintain a professional appearance at all times in conjunction with The House of Bruar’s guidelines.

What we are looking for:

• An accomplished Chef with a passion for food.
• Ensure the customer service you provide is of the highest standard at all times.
• Support your Management Team in achieving company sales targets and operational goals.
• Excellent communication skills.
• Be a role model for The House of Bruar brand with our personal presentation standards.
• Maintain kitchen visual standards in cleaning duties.

Who we need:

• A customer service ambassador.
• Interest in the Food and Beverage industry.
• Attention to detail.
• Punctual with excellent time management skills.
• Immaculately presented and representative of our luxury brand in every way.

Previous Chef experience is essential as is a can-do attitude and a genuine interest in delivering excellent service. In return, we offer on the job training, opportunities for progression and great staff benefits. Please apply by email to Human Resources on recruitment@houseofbruar.com or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.

We have an opportunity for you to join our Restaurant Team as a Cloakroom Attendant/Cleaner.
The House of Bruar Restaurant is the ideal place for our customers to relax in a "Country Kitchen" atmosphere. With a seating capacity of 600, we currently have more visitors each year than Edinburgh Castle.

To ensure the hygiene and cleanliness of our facilities we are looking for an assistant to manage the maintenance and cleaning of our customer cloakrooms. You will be delivering excellence in customer service, greeting our guests and answering any queries they may have.

Key Responsibilities:

• Replenish consumables.
• Communicate stock levels to management.
• Ensure the highest standards of cleanliness in our cloakrooms and restaurant.
• Maintain a clean and tidy working environment.

What we are looking for:

• Ensure the customer service you provide is of the highest standards at all times.
• Support your management team in achieving company and operational goals.
• Excellent communication skills.
• Be a role model for The House of Bruar brand with our personal presentation standards.
• A customer service ambassador.
• Attention to detail.
• Punctual, with excellent time management skills.
• Immaculately presented and representative of our luxury brand in every way.

Rewards:

• Competitive salary.
• Generous holiday allowance.
• Career progression and learning and development opportunities.
• Work/life balance.
• Being a part of a company whose values will give you a standard to aspire to and underpin who we are as a company and a community.
• Temporary accommodation.

 
Please apply by email or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.

Our Food Hall Department has an award winning Butchery, one of Britain’s most comprehensive Delicatessen counters and a Wine, Spirits and Beer room with what we believe is the finest and most exclusive single alcohol offering created within British shores. Packed with gourmet produce from both local sources and further afield, the Food Hall promises one of the most comprehensive selections you will find in the UK.

If you enjoy delivering the best customer service and working with luxury brands, this could be the perfect opportunity for you.
 
Key responsibilities:

• Delivering exceptional customer service.
• Maintaining records.
• Assisting with stock control.
• General cleaning duties.
• Assisting in merchandising.
• Preparing food tastings.
• Preparing hampers for collection and postage.
• Following food safety procedures.

 
Rewards:

• Competitive salary.
• Generous holiday allowance.
• Career progression and learning and development opportunities.
• Good work/life balance.
• Being a part of a company whose values underpin who we are as a company and a community and will give you a standard to aspire to.
• Temporary accommodation.
   

 
Please apply by email to recruitment@houseofbruar.com or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.

Are you a Butcher looking to join an award winning team? This is a fantastic opportunity to join The House of Bruar Butchery operation and Retail counter. You will be customer driven, organised and be an excellent communicator, responsible for supporting Butchery sales and profit by working closely with the team and customers, ensuring that we continue to provide the highest standards in customer service. This is a full time role working five days per week which will include weekends.
 
Who we need:
As a skilled Butcher you will have good product knowledge, cutting and preparation skills, and offer high standards of customer service. You will be able to prepare orders to customer's needs and have a good understanding of stock control processes and procedures as well as excellent technical knife skills and knowledge of meat cuts in butchering.

With a passion for luxury produce, we offer our customers locally sourced meat, either pre-prepared or butchered to order.

Key Responsibilities:

• Ensure the customer service you provide is of the highest standards at all times.
• Support the Team in achieving company sales targets and operational goals.
• Be a role model for The House of Bruar brand with our personal presentation standards.
• Maintain store visual standards in cleaning duties and merchandising.
• Immaculately presented and representative of our luxury brand in every way.

 
Rewards:

• Competitive salary.
• Generous holiday allowance.
• Career progression and learning and development opportunities.
• Work/life balance.
• Being a part of a company whose values underpin who we are as a company and a community and will give you a standard to aspire to.
• Temporary accommodation.

   
Please apply by email to recruitment@houseofbruar.com or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.

An opportunity has arisen to join our prestigious Lobster Fish and Chip Shop to assist in our mission to become the best in Britain. 
 
With over 1.7 million visitors to the site every year, this is an opportunity not to be missed and we are looking for Assistants to support the Management Team in providing exceptional customer service.
 
If you have a passion for food, love being part of a dynamic team and thrive in a busy environment, we would like to hear from you.

Our opening hours are from 12 noon to 9pm.
 
Who we need:

• Maintain store visual standards in cleaning duties and merchandising.
• Excellent communication skills, taking orders and cash handling.
• Food handling and assisting with serving food.
• Passionate, a quick learner that thrives under pressure and takes pride in what they do.

• Ensure the customer service you provide is of the highest standard at all times.
• Support the Team in achieving company sales targets and operational goals.
• Be a role model for The House of Bruar brand with our personal presentation standards.

 
Rewards:

• Competitive salary.
• Generous holiday allowance.
• Career progression and learning and development opportunities.
• Work/life balance.
• Being a part of a company whose values will give you a standard to aspire to and underpin who we are as a company and a community.

   
Please apply by email to recruitment@houseofbruar.com or in writing to The House of Bruar, By Blair Atholl, Perthshire, PH18 5TW, enclosing a copy of your CV and covering letter.